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Pairing Beer With Food
Pairing beer with the fine cuisine has recently come to the attention of many eating establishments as they try to cater to the 90's micro-brew crowd. No longer is wine considered the only drink fit for a succulent entree. You too can bring this art form into your own home with a few simple tips. Much like wine, you must consider the style of cuisine and the predominant flavors in a dish. Here are a few examples to get you started:
Keep in mind that hops can often make a beer extremely bitter. Bitter flavors hit a very specific part of the toungue and can linger in your throat. Knowing your beer before pairing it with any recipe is half of the fun. Purchase several varieties and try them all! Better yet, you could brew your own beer exactly how you would like it... but that is for another article. Norman Adams Lariviere, Brew Chef, has been creating gourmet cuisine for over 12 years, incorporating over 25 batches of his home-brewed beers into every recipe. He has recently launched a website Brew and Chew to share his recipes and pass on his home-brewing experiences.
MORE RESOURCES: Constellation Europe has announced senior management changes to its wine, spirits and cider divisions as part of a major restructuring plan. Its the first week of a New Year, time to transfer birth dates and anniversaries out of our old, well thumbed calendars and into shiny new ones. So why not scribble in a few save the dates while were at it Happening this week: an appearance by Mr. Mojito, also known as David Nepove, director of mixology for Southern Wine Spirits. The nations economy in 2008 apparently drove more Pennsylvanians to drink in the second half of the year. The University of Hawaii will host its seventh annual UH Baseball Grand Slam Celebration Jan. 19 at the Stan Sheriff Center. TALLAHASSEE, Fla. The Charmer Sunbelt Group , one of the countrys leading distributors of spirits and wine, and the Wine Spirit Wholesalers of America together with the Florida Department of Business Professional Regulation , The Brown Forman Company and TURF National Spokesman Joe Theismann today unveiled an integrated program designed to promote safe and responsible tailgating at both Access Beverage Inc. engages in the manufacture, marketing and sale of wine and spirit brands in the United States, with future brands planned for launch in China and Russia. Its brands include the wines Le Snoot, Mardi Gras, Bees Knees, and Lure , as well as Simply RAW Vodka. Mantra Restaurant Bar, in collaboration with Italthai Industrial Co., Ltd, recently held a fantastic Riedel Masterclass Wine Tasting Dinner. The evening began with a wine and glassware masterclass Annapolis Reiki will offer reiki sessions at 7 p.m. Jan. 5 at Unity by the Bay, 836 Ritchie Highway in Severna Park. These sessions are open to those interested in experiencing this relaxation method. For reservations and more information, call 410 268 2524 or contact patannapolisreiki.com. Six months after Sunday liquor sales became legal in Colorado, some liquor store owners find flattened Saturday and Monday sales and increased staffing costs for a net decline in revenue. The Eagle Valley Chamber of Commerce has sent a note of thanks to all those who helped make the the 2008 Extravaganza Citizen of the Year and Business of the Year celebration such a success. |
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